Strawberry SpongeCup

It's summer time and what else you'll need except a nice strawberry!

Today I have some recipe that I adjust from a victories sponge cake as I got a fresh strawberry that would look nice in a cake!

What you'll need :

• 170g Caster Sugar
• 200g Butter
• 3 Eggs 
• 200g Flour
• 2 1/2 tsp Baking Powder
• 2 Tbsp Milk

• Fresh whipping Cream
• A Fresh Strawberry 
• A Frozen Strawberry - For Jam

1. Beat the butter and sugar in the electric mixer until smooth then add egg and combine
2. Add dry ingredient and mix well
3. Preheat the over for 180C 
4. Divide the mixture into a cupcake cup around 2/3 of the cup
5. Bake for around 15 minutes or until done. You can check by get a stick (I use the specific one for checking if the cake is done).
6. Leave it to cool
7. Put about 2 cup of frozen strawberry into sauce pan and add a lil bit of water and sugar until you get the perfect taste. It's depend on how you like it. I like it to be a lil sour so I add 3 Tbsp of sugar. 
8. Make a lil hole on the top of your cupcake then put the jam in
9. Beat the Whipping until fluffy then scoop it on top of the Jam and decorate with a fresh strawberry.
10. Enjoy!! 

The recipe is so simple and easy so I hope you can try and if you enjoy, don't forget to share this cake with the person who love and enjoy this happiness together! 

<3

Pali

Mini Apple Pie

I have baked this apple pie many times and I think why not share it in my blog today!

This is the mini apple pie. It's British style with caster sugar when served. It's super easy to make and also delicious!

For dough

• 225g All-purpose flour 
• 140g Cold Butter
• 30ml Cold Water 

For Apple Filling

• 2 green apples 
• Brown Sugar 
• 1 tsp of cinnamon
• Lemon Juice (optional but I normally don't use)

• Firstly, you need to rub the cold butter into the flour until it become the crumble, then add cold water. 
• Form the dough (1-2mm thickness) into the mini pie pan. I use something like this.
• Strew the filling and add to the pie. 
• Preheat the oven to 220 degree Celsius and bake for 18-25 mins depends. 
• Enjoy!! 

Do you want to try this mini apple pie? 

Pali

<3

Brownie or Cookie?

As new year is coming up, I decided to bake something interesting for my blog. Last year I made this Lily Pebble's Brookie last year and it tastes so gooooooood. 

Here is her recipe for this brookies. I recommend baking it if you like brownie and a soft cookies.

I write this blog post because I love to bake there all year round and why not share it with you!! 

Have you try the amazing Brookie?

<3

Pali

Kawaii Matcha Cookies

皆さん, こんにちわ！！

Hello!!

I have found a very cute recipe for the super cute matcha cookies.

It smalls good and taste good as well.

Matcha is kind of Japanese green tea which I love, and I think it goes so well with the white chocolate on the top.

Ingredient

• All-purpose flour    120g
• Matcha powder    12g
• Melted butter    64g
• Icing Sugar    65g
• Milk  2 tbsp = 60ml 

1. Combine the wet ingredient and icing sugar in a mixing bowl
2. In another bowl, sift the flour and Matcha powder together.
3. Add the ingredient together and put it in the cookie press
4. press on tray (I use baking sheet) 
5. Bake in 170 C for 15 mins

That's the recipe, if you like something sweet, you can decorate with the white chocolate on top. 

Hope you like this recipe! 

Pali

<3

Chocolate Chip Cranberry Cookies Recipe.

After trying many cookies recipe, I adjust the recipe from many place to the perfect one I like. I love dried cranberry, raisin and the chocolate chip, so I mixed several recipes and it turn out very well. If you like oats meal cookies and chocolate chip, you should try, it contain a lot of chocolate chip!

Ingredient

130g all purpose flour
70g oats (I use instant)
1/2 tsp baking soda
150g butter
120g brown sugar (you can use caster sugar but the texture will be a little bit lighter)
1 egg
1 tsp vanilla extract
150g dark chocolate chips (or milk or semi-sweet if you prefer)
70g dried cranberry

- Preheat the over to 180 degree Celsius and lay the baking sheet on the tray.
- Mix flour and baking soda in a bowl.
- Cream the butter with sugar then add egg and vanilla extract.
- Add dry ingredient and oats
- Stir in the dried cranberry and chocolate chips
- spoon it on the baking sheet and bake for 15-17 mins depends on the size
- Let it cool for 5-10 mins
- Enjoy!

Let me know if you have ant recommendation for this recipe.

<3